Measure the workspaces.
Record the counter dimensions, customer access, power and connectivity at the shop and clubhouse. Include preparation areas if the restaurant needs kitchen printers or displays.
GOLF BUSINESSES / POS hardware
A great counter starts with the right setup.
Give your team a clear screen, your guests room to pay and every device a place. Explore equipment for the clubhouse and pro shop.
- Space for staff and guests
- Models and connections reviewed
- A complete counter walkthrough
Switch products to explore their counter equipment.
Taply Retail · product overview
Restaurant and Retail are separate products. Review any course or member-account handoff with the providers.
THE DETAILS THAT MAKE THE DIFFERENCE
Designed around the work in front of you.
Confirm each device.
List exact tablet, scanner, printer, drawer and reader models. Review compatibility for Restaurant and Retail separately. A connection type or brand name alone is not a compatibility guarantee.
Rehearse the whole setup.
Check screen visibility, receipt readability, cable placement and staff movement using the intended equipment. Confirm course check-in and tee-sheet hardware with the course-software provider.
FROM AN IDEA TO A WORKING PLAN
Make the next conversation specific.
Bring your outlets, current equipment and the work your team does each day. Use this checklist to keep the requirements together.
Check items as you go, or download a blank copy.
Your checklist
0 of 4 complete
Checks stay on this page during your visit. The CSV download is a blank copy you can adapt for your business.
A FEW USEFUL ANSWERS
Know what sits behind the experience.
Is this a dedicated Taply Golf application?
These pages help golf facilities evaluate Taply Restaurant for food service and Taply Retail for merchandise. A dedicated tee sheet, membership platform, golf booking engine or Golf owner account is not confirmed by these pages.
Does the interactive example make a real booking or transaction?
No. Planning illustrations use a fictional course and stay on this page. Actual Taply interface captures use demonstration data. No booking, order, payment or campaign is submitted.
Where can current owners sign in?
Use the portal for your product: Restaurant owner login or Retail owner login. Course software keeps its own account unless a specific connection has been agreed.
How do we review equipment, pricing and integrations?
Start with the relevant Restaurant or Retail product page, then ask for an itemized proposal for your facility. List course charges, member accounts and connections separately so every requirement can be confirmed.
Let’s talk about your clubhouse.
A useful conversation starts with the way you work.